Wine Region: Languedoc-Roussillon, France

Type: Sparkling

Grape: Pinot Noir, Chardonnay, Chenin Blanc

Tasting Notes:
An intense and refined nose of honey, acacia and crystallized lemon lead way to a harmonious palate of citrus fruits and balanced acidity. An excellent aperitif that pairs well with all styles of cuisine.

About the Winery:
Another vast range of wines by Jean-Claude Mas, from the Paul Mas family, who is often described as a pioneer from the New Languedoc, and with a determination to provide wines that are delicious and accessible, magnificently charming which embody Jean-Claude’s philosophy of le luxe rural, or rural, everyday luxury wines. 20% of the vineyards are farmed organically, and the rest is planted using sustainable practices, certified under Terra Vitis.