Wine Region: Tokaj, Hungary

Type: Sweet Wine

Grape: Furmint, Harslevelu, White Blend

Tasting Notes: It revals a gold colour. The nose is floral with acacia flower aromas followed by fresh fruits like pineapple, white fruits and vanilla notes. The mouth is rich, with finely tuned acidity, vibrant and silky at the same time, focused and aerial. Mouthfilling and structured on the palate with clean spicy finish. 

About the Winery: Tokaj (formerly Tokaj-Hegyalja) has long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it.