Wine Region: Sardegna, Italy
Grape: Cannonau (aka Grenache)
Tasting Notes
Dark red with ruby purple hints, impenetrable. Notes of blackberry jam, small red fruits combined with notes of leather and spices. Present but elegant tannin, structure and body, long persistence.
About the Winery
The Azienda Agricola Pala (or Pala estate) was founded in Sardinia, Italy, in 1950.
Mario Pala is now the third generation of the family taking care of the vines of his family with the help of his wife Rita and the fourth generation of the family represented by his sons Massimiliano, Elisabetta and Mariantonietta.