Nose oyster shell, spicy, bark orange. In the mouth: fine minerality, mandarin aroma. An energizing and digestible wine.
About The Winery
It was in 1973, when Julien was born, that Jean-Marc planted his first vines in Prehy, where, a few years later, he would build his winery, which would become the Jean-Marc Brocard estate in the heart of the Chablis vineyards.
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