Ruby red colour. The nose shows flavours of red cherries, black pepper, chocolate powder and hints of liquorice and pencil shavings. The palate has a soft minerally entrance and is full bodied with lovely ripe fruit tannins in perfect harmony with oak nuances. The wines ends very fresh and savoury.
About The Winery
The original farm Dombeya (referring to the many Wild Pear trees on the property) was once a citrus farm, which later included a small coffee shop and a barn where local ladies produced hand-woven blankets and jerseys.
In 2002, American Property Tycoon Preston Haskell IV immediately saw the potential of Dombeya Farm at auction and renaming the farm Haskell Vineyards, the central focus became the creation of unique, terroir-driven wines that would be recognized amongst the finest of their style produced in South Africa.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.