Ruby-garnet red colour with purplish highlights. A rich, intense and persistent perfume, well-evolved, with sensations of liquorice, violet, plum and vanilla. Fruit and spice emerge on the palate, with flavours ranging from roast coffee to stronger yet nicely balanced spices, vigorous and intense. Its rich expression is due to the spices that envelop the flavour of ripe plum (the most evident fruit), conveying a suave and potent touch. Ideal with roast meat, game and hard cheeses.
About the Winery
It all began with the nickname "Braida", which was acquired by the great-grandfather Giuseppe Bologna who was a champion in playing "pallone elastico" on town and church squares, a typical sport of the Piedmont region. Giacomo Bologna inherited both vineyards and nickname from his father, but above all an unconditional love for his land and wine. Since 1961 until today Braida has been the amplified and faithful image of the philosophy of Giacomo and Anna, their prospect of life, earth, wine and friendship.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.