Perfect balance of weight, structure, elegance and longevity. Tasting notes often refer to a combination of tart red fruits (particularly cherries and raspberries) and darker elements of undergrowth, licorice and smoke.
About the Winery
The Ponnelle family's involvement with Burgundy's wine trade began in 1870. This is when our ancestor, Pierre-lazare Ponnelle, founded his winery and domaine of vineyards. He developed the business brilliantly at the same time conducting a number of research projects into wine-making processes, in particular the understanding of fermentation. This led to collaborating with Louis Pasteur, who was living in Da´le, not far from Beaune, the wine capital of Burgundy.
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