The St. Laurent has a wealth of tannins. Its firmly joined body is powerful and muscular and will therefore be the right choice for beef and game dishes. Intense aromas of blackberries, amarena cherries, plums and gingerbread spices dominate its flavour with roasted aromas from the wood development as well as mineral accents reminiscent of graphite and charcoal. A complex wine with a long finish and several years of ageing potential.
About the Winery
Schloss Gobelsburg is the oldest winery in the Danube valley's Kamptal area. This winery has consistently been one of the top producers not only in Kamptal, but in all of Austria. Schloss Gobelsburg has been awarded 4 times (2009, 2010, 2011 and 2013) TOP100 Wineries of the year by Wine & Spirits Magazine (US/CAN).
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