Wine Region: Tokaj, Hungary

Grape: Furmint, Harslevelu, White Blend

Tasting Notes: This wine has an amber hue, and a lovely acidity that balances the intense flavours of citrus zest, marmalade, stone fruits and honey. 

About the Winery: Tokaj (formerly Tokaj-Hegyalja) has long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it.